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well established and here for you

independently owned and operated since 1977

Tin Pan Alley

Tin Pan Alley. The name conjures up New York City, the 20s and 30s, speakeasies, music. Our own Tin Pan Alley here in town conjures similar images. When you walk in, you are usually greeted by music, mostly piano (in season there is nine hours of entertainment daily!!) The space itself is long and narrow, like an alley, with tin ceilings, dark blue walls; there’s a throw-back feel, with a contemporary flair. But ask the owners Jack and Paul what they are most excited about, and they say their local chef, who is Le Cordon Bleu trained. Chris brought out a delectable grilled East Coast halibut that arrived surrounded by his own Green Goddess sauce, which he says is nouvelle: no tarragon, no heat, just a watercressy, green, chill, summery dish! Everything is homemade by this home-grown chef, and you can eat in the front dining room, or go to the back room, which is like a front room because it faces the water. See the sand-colored walls, the blue ceiling. You have arrived, beachside!


Tin Pan Alley
269 Commercial St.


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Graphic Artist

Ginger Mountain

Ginger Mountain (MS Communications Media, BA Fine Arts/Teaching Certification K-12) has been part of the graphic design team at Provincetown Magazine since 2008. Ginger has worked as a creative director, individual contractor, and freelance designer with clients representing many areas —business software, consumer products, professional services, entertainment, and network hardware to name just a few — providing creative layout and development of a wide range of print media content. Her clients ranged from small local businesses to large corporations and Fortune 500 companies, from New Hampshire to Georgia

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Phone: + 1 508-487-1000 ext 6
[email protected] 14 Center St. Provincetown MA, 02657